Grassy Malt And Polished Oak, With A Helping Of Nutmeg Adding To The Spiciness. Sweeter Hints Of Caramelised peanuts And Dried Orange Peel Appear Later On the Nose. On The Palate, Light Wafts Of Peat Smoke Drift Between Notes Of Thyme Honey, Waxy Fruits And A Good Kick Of Five Spice. Nutty Vanilla And Dried Oak On The Finish.
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